LA Foodworks Cooking School and Events

LA Foodworks Cooking School and Events

TAPAS MENU

LA Food Works Spring-Summer 2018
 
Small Plates & Tapas Class Menu

 Please select a total of 5 items

Savory Selections 

Shrimp Toasts with Sesame Seeds and Scallions 

Spicy BBQ Beef, Chicken and/or Tofu Kebabs 

Summer Vegetable Panini with Lemon Aioli and Mozzarella 

Bacon and Avocado Toasties with Kiwi Salsa 

Carne Asada with Warm Corn Tortillas and Green Pico de Gallo 

Spicy Chinese Five Spice Chicken Wings 

Grilled Beef Steak Sliders with Romesco, Grilled Onions and Havarti 

Oven Baked Green Beans with Harrisa Ranch Dipping Sauce 

Mediterranean Chickpea Fritters with Cucumber, Tomato and Tahini  

Chipotle Rubbed Salmon Tacos with Apple-Cucumber Salsa 

Spicy Tuna and Vegetable Sushi Rolls 

Kimchi, Avocado and Jack Cheese Quesadilla with Sesame Lime Sauce 

Grilled Chicken Bánh Mi 

 

Sweet Selections

Nutella and Banana Ravioli 

Waffle Brownies with Whipped Cream and Hot Fudge 

Banana Beignets

 

Our Small Plates Cooking Class includes a large crudités platter, gourmet cheese tray and assorted cookies, which are served on arrival, to compliment your choices from above. 

 Vegan, vegetarian and other allergy restricted diets happily accommodated

 


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