LA Food Works - Lunch | Dinner Menu |

LA Food Works is excited to welcome you into our kitchen!

We are ready to mix it up with you at one of our signature, interactive, in-person cooking events.
For more information about availability, pricing and protocols, give us a call at 323-229-1966 or
fill out our request a quote form by clicking here or on our custom quote button at the bottom of each page!

LA Foodworks Cooking School and Events



Whether yours is a private party celebrating a special occasion or a corporate group looking to strengthen your team, you and your guests will benefit from the interactive nature of cooking together, and then enjoying the fruits of your labors while dining together!  We offer a unique alternative to a conventional dining experience and promise yours will be an event that will create a lasting impression!

For your event, you will select 1 Entrée & 1 Dessert for you and your guests to prepare with our fun and engaging chefs. 
Many entrées offer the option of more than one protein
Complimentary hors d’oeuvres are prepared by LA Food Works and served as guests arrive 

Entrée Options

Spiced Lamb Kebabs with Sumac Onions and Lemon-Herb Yogurt
(This option can also be done as a combo of lamb and chicken)
Spinach Salad with Toasted Walnuts and Za'atar Vinaigrette
Cauliflower "Couscous" with Green Tahini Dressing
Baked Minty Rice with Feta and Pomegranate 

Smoked Paprika and Cumin Roasted Salmon with Cilantro Sauce
(This option can also be done as a combo of salmon and chicken)
Green Goddess Buttermilk Slaw
Grilled Brussels Sprouts with Lemon and Garlic
Pimento Mac and Cheese 

Grilled Flank Steaks with Red Pesto
(This option can also be done as a combo of steak and chicken)
Shaved Fennel and Arugula Salad with Crused Olives and Parmesan Crisps Roasted Broccoli with Gremolata and Marcona Almonds
Buttered Farro with Mushrooms and Squash 

Chicken Breast a l'Orange
Stuffing Panzanella with Cranberry Vinaigrette
Roasted Green Beans with Shallots, Sage and Thyme
Maple Mashed Sweet Potatoes with Bourbon and Brown Sugar 

Gochujang Turkey Meatballs with Korean BBQ Sauce
Winter Greens Salad with Ginger and Sesame Seed Brittle
Grilled Eggplank Bulgogi
Kimchi Potato Salad

 Dessert Options

Pumpkin Pie Cobbler with Whipped Cream

Ginger-Pear Crisp with Vanilla Brown Butter

Lemon Tart with Whipped Creme Fraiche

Warm Chocolate Pudding with Candied Pecans and Bourbon Whipped Cream

Salted Caramel Apple Cake with Vanilla Ice Cream

Vegan, vegetarian and other dietary and allergy restricted diets happily accommodated


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